Easter Garland
By Kate Eastwood
Find the complete pattern in Inside Crochet Issue #112
This alternative Easter garland is made up of chicken’s eggs and fresh spring carrots! Each item is tied onto a rustic piece of rope for a simple, fresh look – perfect for hanging in your kitchen.
EXTRACT: This spring design is taken from Crocheted Wreaths & Garlands by Kate Eastwood (CICO Books, £12.99). Photography by
Emma Mitchell © CICO Books.
Materials
* Rowan Summerlite DK, 100% cotton, 50g/130m/142yds
Yarn A: Linen 460 x 1 ball
Yarn B: Pear 463 x 1 ball
Yarn C: Cantaloupe 456 x 1 ball
* 2.5mm hook
* Stitch marker
* Polyester toy stuffing
* Yarn needle
* 11 short lengths of thin string
* Cord or thin rope, 1.5m/60in
* Six short lengths of green ribbon
Buy the issue
View Issue #112